Apple Charoset

• 3 apples
• 1 tbl lemon juice, or 1 tbsp blood orange or orange juice and 1 tsp orange zest
• 5 dried apricots, diced
• 1 cup walnuts, pecans or almonds, chopped
• 1/4 cup dried cranberries, diced
• 1/4 cup crystallized ginger, diced
• 1 tsp ground cinnamon
• 1/4 cup sweet red wine (like Manischewitz)
• Honey

1. Core and quarter your apples, and grate, chop finely, or coarsely food process them. Mix all ingredients in a bowl.

2. Cover and refrigerate for at least 30 minutes before serving.

Eat as a snack or on top of matzo! (Got beets? Try switching a peeled and grated beet in for one of the apples.)