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Our Produce Boxes

Which box is right for you?

No matter your needs, we have a box size and variety combination that will work for you.

  • 2 Fuji Apples (Chile)
  • 1.5 lb Bananas (Colombia, Ecuador, or Peru)
  • 1 Celery (CA)
  • 1 Collard Greens (bunch) (MA)
  • 0.5 lb Garlic Scapes (VT)
  • 1 Red Leaf Lettuce (head) (MA)
  • 2 Valencia Oranges (CA)
  • 2 Peaches (CA)
  • 2 Bartlett Pears (CA)
  • 3 Red Plums (CA)
  • 1 Rosemary (3/4 oz clamshell) (MA)
  • 1.5 lb Sweet Potatoes (NC)
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  • 2 Braeburn Apples (Chile)
  • 1.5 lb Bananas (Colombia, Ecuador, or Peru)
  • 0.75 lb Broccoli (Loose) (ME)
  • 1 Collard Greens (bunch) (MA)
  • 1 Cucumbers (MA)
  • 1 Red Leaf Lettuce (head) (MA)
  • 0.75 lb Onions (WA)
  • 2 Bartlett Pears (CA)
  • 2 Red Plums (CA)
  • 1.5 lb Potatoes (CA)
  • 1 Rosemary (3/4 oz clamshell) (MA)
  • 1 Round Tomatoes (MA)
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  • 0.75 lb Baby Bok Choy (MA)
  • 2 Sweet Bell Peppers (MA)
  • 0.75 lb Broccoli (Loose) (ME)
  • 1 Cabbage (MA)
  • 1 Cucumbers (MA)
  • 0.5 lb Garlic Scapes (VT)
  • 1 Kale (bunch) (MA)
  • 1 Red Leaf Lettuce (head) (MA)
  • 0.75 lb Onions (WA)
  • 1 Rosemary (3/4 oz clamshell) (MA)
  • 1 lb Summer Squash (Assorted Varieties) (MA)
  • 1.5 lb Sweet Potatoes (NC)
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  • 2 Braeburn Apples (Chile)
  • 1.5 lb Bananas (Colombia, Ecuador, or Peru)
  • 0.75 lb Broccoli (Loose) (ME)
  • 3 Kiwis (New Zealand)
  • 1 Red Leaf Lettuce (head) (MA)
  • 2 Nectarines (CA)
  • 2 Valencia Oranges (CA)
  • 2 Bartlett Pears (CA)
  • 3 Red Plums (CA)
  • 2 Pluots (CA)
  • 1 Rosemary (3/4 oz clamshell) (MA)
  • 1.5 lb Sweet Potatoes (NC)
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  • 2 Braeburn Apples (Chile)
  • 1.5 lb Bananas (Colombia, Ecuador, or Peru)
  • 1 Blueberries (1 pint) (VT)
  • 1 Cantaloupe (Mexico)
  • 1 Grapefruit (CA)
  • 2 Kiwis (New Zealand)
  • 1 Mangoes (Mexico)
  • 2 Nectarines (CA)
  • 2 Valencia Oranges (CA)
  • 2 Bartlett Pears (CA)
  • 2 Pluots (CA)
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  • 2 Fuji Apples (Chile)
  • 2 lb Bananas (Colombia, Ecuador, or Peru)
  • 1.25 lb Broccoli (Loose) (ME)
  • 1 Celery (CA)
  • 1 Collard Greens (bunch) (MA)
  • 0.5 lb Garlic Scapes (VT)
  • 1 Grapefruit (CA)
  • 1 Red Leaf Lettuce (head) (MA)
  • 2 Valencia Oranges (CA)
  • 3 Peaches (CA)
  • 2 Bartlett Pears (CA)
  • 3 Red Plums (CA)
  • 1 Rosemary (3/4 oz clamshell) (MA)
  • 1.75 lb Sweet Potatoes (NC)
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  • 2 Braeburn Apples (Chile)
  • 2 lb Bananas (Colombia, Ecuador, or Peru)
  • 1 lb Broccoli (Loose) (ME)
  • 1 Collard Greens (bunch) (MA)
  • 1 Cucumbers (MA)
  • 1 Eggplant (MA)
  • 1 Red Leaf Lettuce (head) (MA)
  • 1 lb Onions (WA)
  • 3 Valencia Oranges (CA)
  • 2 Bartlett Pears (CA)
  • 3 Red Plums (CA)
  • 1.75 lb Potatoes (CA)
  • 1 Rosemary (3/4 oz clamshell) (MA)
  • 1 Round Tomatoes (MA)
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  • 0.75 lb Baby Bok Choy (MA)
  • 3 Sweet Bell Peppers (MA)
  • 1 lb Broccoli (Loose) (ME)
  • 1 Cabbage (MA)
  • 1 Collard Greens (bunch) (MA)
  • 1 Cucumbers (MA)
  • 0.5 lb Garlic Scapes (VT)
  • 1 Kale (bunch) (MA)
  • 1 Red Leaf Lettuce (head) (MA)
  • 1 lb Onions (WA)
  • 1 Rosemary (3/4 oz clamshell) (MA)
  • 1 lb Summer Squash (Assorted Varieties) (MA)
  • 1.5 lb Sweet Potatoes (NC)
  • 0.75 lb Heirloom Tomatoes (MA)
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  • 2 Braeburn Apples (Chile)
  • 2 lb Bananas (Colombia, Ecuador, or Peru)
  • 1 lb Broccoli (Loose) (ME)
  • 1 Grapefruit (CA)
  • 3 Kiwis (New Zealand)
  • 1 Red Leaf Lettuce (head) (MA)
  • 2 Nectarines (CA)
  • 3 Valencia Oranges (CA)
  • 2 Bartlett Pears (CA)
  • 3 Red Plums (CA)
  • 3 Pluots (CA)
  • 1 Rosemary (3/4 oz clamshell) (MA)
  • 1 lb Summer Squash (Assorted Varieties) (MA)
  • 2 lb Sweet Potatoes (NC)
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  • 2 Braeburn Apples (Chile)
  • 2 lb Bananas (Colombia, Ecuador, or Peru)
  • 1 Blueberries (1 pint) (VT)
  • 1 Cantaloupe (Mexico)
  • 1 Grapefruit (CA)
  • 3 Kiwis (New Zealand)
  • 1 Mangoes (Mexico)
  • 2 Nectarines (CA)
  • 3 Valencia Oranges (CA)
  • 2 Bartlett Pears (CA)
  • 1 Pineapples (Costa Rica)
  • 3 Pluots (CA)
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  • 3 Fuji Apples (Chile)
  • 3 lb Bananas (Colombia, Ecuador, or Peru)
  • 1.5 lb Broccoli (Loose) (ME)
  • 1 Cantaloupe (Mexico)
  • 1 Celery (CA)
  • 1 Collard Greens (bunch) (MA)
  • 0.5 lb Garlic Scapes (VT)
  • 2 Grapefruit (CA)
  • 1 Red Leaf Lettuce (head) (MA)
  • 3 Valencia Oranges (CA)
  • 4 Peaches (CA)
  • 3 Bartlett Pears (CA)
  • 4 Red Plums (CA)
  • 1 Rosemary (3/4 oz clamshell) (MA)
  • 2 lb Sweet Potatoes (NC)
  • 2 Round Tomatoes (MA)
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  • 3 Braeburn Apples (Chile)
  • 3 lb Bananas (Colombia, Ecuador, or Peru)
  • 1 Beets with green (bunch) (MA)
  • 1.5 lb Broccoli (Loose) (ME)
  • 1 Collard Greens (bunch) (MA)
  • 2 Cucumbers (MA)
  • 1 Eggplant (MA)
  • 1 Red Leaf Lettuce (head) (MA)
  • 1 Mangoes (Mexico)
  • 1.5 lb Onions (WA)
  • 3 Valencia Oranges (CA)
  • 3 Bartlett Pears (CA)
  • 4 Red Plums (CA)
  • 2 lb Potatoes (CA)
  • 1 Rosemary (3/4 oz clamshell) (MA)
  • 2 Round Tomatoes (MA)
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  • 1 lb Baby Bok Choy (MA)
  • 1 Beets with green (bunch) (MA)
  • 4 Sweet Bell Peppers (MA)
  • 1.5 lb Broccoli (Loose) (ME)
  • 1 Cabbage (MA)
  • 1 Collard Greens (bunch) (MA)
  • 2 Cucumbers (MA)
  • 1 Fennel (PA)
  • 0.5 lb Garlic Scapes (VT)
  • 1 Kale (bunch) (MA)
  • 1 Red Leaf Lettuce (head) (MA)
  • 1.25 lb Onions (WA)
  • 1 Rosemary (3/4 oz clamshell) (MA)
  • 2 lb Summer Squash (Assorted Varieties) (MA)
  • 2 lb Sweet Potatoes (NC)
  • 1 lb Heirloom Tomatoes (MA)
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  • 3 Braeburn Apples (Chile)
  • 3 lb Bananas (Colombia, Ecuador, or Peru)
  • 1.5 lb Broccoli (Loose) (ME)
  • 1 Eggplant (MA)
  • 2 Grapefruit (CA)
  • 4 Kiwis (New Zealand)
  • 1 Red Leaf Lettuce (head) (MA)
  • 1 Mangoes (Mexico)
  • 3 Nectarines (CA)
  • 3 Valencia Oranges (CA)
  • 3 Bartlett Pears (CA)
  • 4 Red Plums (CA)
  • 4 Pluots (CA)
  • 1 Rosemary (3/4 oz clamshell) (MA)
  • 1.25 lb Summer Squash (Assorted Varieties) (MA)
  • 2 lb Sweet Potatoes (NC)
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  • 3 Braeburn Apples (Chile)
  • 3 lb Bananas (Colombia, Ecuador, or Peru)
  • 1 Blueberries (1 pint) (VT)
  • 1 Cantaloupe (Mexico)
  • 2 Grapefruit (CA)
  • 4 Kiwis (New Zealand)
  • 1 Mangoes (Mexico)
  • 5 Nectarines (CA)
  • 4 Valencia Oranges (CA)
  • 4 Bartlett Pears (CA)
  • 1 Pineapples (Costa Rica)
  • 5 Pluots (CA)
  • 1 Strawberries (1 pound) (CA)
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  • 1 Fuji Apples (Chile)
  • 1 lb Bananas (Colombia, Ecuador, or Peru)
  • 1 Green Bell Peppers (MA)
  • 1 Calaloo Greens (bunch) (MA)
  • 1 Kiwis (New Zealand)
  • 1 Red Leaf Lettuce (head) (MA)
  • 2 Nectarines (CA)
  • 1 Bartlett Pears (CA)
  • 2 Red Plums (CA)
  • 1 lb Potatoes (CA)
  • 0.5 lb Summer Squash (Assorted Varieties) (MA)
  • 1 Round Tomatoes (MA)
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  • 1 Beets with green (bunch) (MA)
  • 1 Blueberries (1 pint) (VT)
  • 1 Cucumbers (MA)
  • 1 Eggplant (MA)
  • 0.5 lb Garlic Scapes (VT)
  • 1 Red Leaf Lettuce (head) (MA)
  • 1 Rosemary (3/4 oz clamshell) (MA)
  • 1 lb Summer Squash (Assorted Varieties) (MA)
  • 0.75 lb Heirloom Tomatoes (MA)
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  • 4 Braeburn Apples (Chile)
  • 4 lb Bananas (Colombia, Ecuador, or Peru)
  • 1.75 lb Broccoli (Loose) (ME)
  • 2 Kale (bunch) (MA)
  • 4 Kiwis (New Zealand)
  • 2 Red Leaf Lettuce (head) (MA)
  • 4 Nectarines (CA)
  • 2 lb Onions (WA)
  • 4 Valencia Oranges (CA)
  • 4 Bartlett Pears (CA)
  • 2 lb Sweet Potatoes (NC)
  • 2 Round Tomatoes (MA)
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  • 2 Braeburn Apples (Chile)
  • 2 Fuji Apples (Chile)
  • 6 lb Bananas (Colombia, Ecuador, or Peru)
  • 5 Nectarines (CA)
  • 4 Valencia Oranges (CA)
  • 3 Bartlett Pears (CA)
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  • 3 Braeburn Apples (Chile)
  • 3 Fuji Apples (Chile)
  • 10 lb Bananas (Colombia, Ecuador, or Peru)
  • 7 Nectarines (CA)
  • 6 Valencia Oranges (CA)
  • 5 Bartlett Pears (CA)
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For offices that need a larger quantity or deliveries several days per week, contact us for a custom quote.

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